Gold Buffet Menu

​At Sun Dream Yacht Charters, we know that exceptional cuisine can transform any event into an extraordinary experience. Our expert chefs create a variety of delicious and healthy dishes, perfect for intimate weddings, lively birthday parties, and large corporate events. Every meal is freshly prepared on-board on the day of your event to ensure the highest quality. We take great pride in the glowing reviews we've received from our delighted clients over the years. Contact us today, and our charter specialists will help you design the ideal menu for your unforgettable yacht celebration.

Elegant Display - Select Two

  • Fresh Fruit & Cheese+
  • Garden Vegetables with Hummus+
  • Alforno Florentine
  • Baked Brie
  • California Rolls+
  • Scotch Salmon+

Passed Starters - Select Four

  • Vegetable Spring Rolls
  • Mini Philly Cheese Steaks
  • Spinach & Artichoke Rangoon
  • Caprese Bruschetta
  • Ancho Lime Chicken Skewers+
  • Mojito Shrimp Skewers+
  • Mini Beef Wellington
  • Cuban Cigar Spring Rolls
  • Conch Fritters with Ancho Spiked Aioli
  • Mini Franks in a Blanket
  • Caprese Salad Skewer+
  • Calypso Salad Skewer
  • Smoked Salmon Tostada
  • Coconut Shrimp with Mango Horseradish Dipping Sauce*
  • Sesame Roasted Salmon with a Teriyaki Drizzle+

Premium Selections - Additional Cost

  • Baby Lollipop Lamb Chops+


  • Caesar Salad with Truffle Croutons
  • Sun Dream Salad+
  • Kale Salad+
  • Quinoa Salad+
  • Watermelon, Arugula & Feta Salad+

Carving Station - Select One

  • New York Strip with Cabernet Sauce+
  • Leg of Lamb with Mint Infused Demi Glacé+

Premium Selection - Additional Cost

  • Chateaubriand+

Perfect Pastas - Select One

  • Wild Mushroon Ravioli with Porcini Cream
  • Penne with Shrimp, Garden Tomatos & Artichokes
  • Beef & Veal Tortelloni with Truffle Laced Marsala Sauce

Premium Selections - Additional Cost

  • Lobster Ravioli

Dinner Time - Select Two

  • Portobello Chicken
  • Parmesan Crusted Lemon Chicken
  • French Cut Breast of Chicken with Tomato Confit+
  • Herb Seared Chicken with Garden Tomato Balsamic Vinaigrette+
  • Chipotle Apricot Chicken with Pickled Red Onions & Cilantro+
  • Loin of Pork with Calvadas Apples & Golden Raisins+
  • Pan Asian Salmon with Roasted Garlic Ginger Sauce
  • Seared Salmon with Artichokes, Greek Olives & Roasted Tomatoes+
  • Coconut Crusted Mahi Mahi with Teriyaki Pineapple Glaze
  • Pan Tanned Mahi Mahi with White Wine, Artichokes & Leeks+
  • Grilled Swordfish with Roasted Peppers & Lemon Oil+

Sumptuous Sides - Select Two

  • Lemon Rosemary Roasted Potatoes+
  • Potatoes Au Gratin with Caramelized Onions & Blue Cheese
  • Roasted Garlic Smashed Potatoes+
  • Yukon Gold Mashed Potatoes with Organic Chives+
  • Orange Perfumed Wild Rice with Candied Ginger & Craisins+
  • Wild Mushroom Risotto
  • Couscous with Roasted Vegetables
  • Roasted Broccoli with Lemon & Garlic+
  • Sherry Braised Carrots with Golden Raisins+
  • Asparagus & Baby Carrots with Seasoned Butter+
  • Haricots Verts Topped with Toasted Almonds+
  • Classic Steakhouse Creamed Spinach


  • Mini Pastries
  • Key Lime Tarts
  • Fresh Strawberry & Greek Yogurt Parfait+
  • Tropical Fruit Shooter with Spiced Rum & Toasted Coconut+
  • Chocolate Mousse with Fresh Strawberries

All Entrées Served with Freshly Baked Rolls

+Gluten-free Menu Options

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

All menu items and prices are subject to change.